hot brine

См. также в других словарях:

• Hot Brines —   [ hɔt braɪnz, englisch], am Meeresboden austretende heiße Lösungen, Erzlagerstätten. * * * Họt|brines [ hɔtbraɪnz], (auch:) Họt Brines <Pl.> [engl., zu: hot = heiß u. brine = Salz , Meerwasser] (Geol.): am Meeresboden austretende heiße… …   Universal-Lexikon

• Hot sauce — For other uses, see Hot sauce (disambiguation). There are thousands of varieties of hot sauce Hot sauce, chili sauce or pepper sauce refers to any spicy sauce made from chili peppers and other ingredients. Contents …   Wikipedia

• hot marinated — fish flesh marinated in hot vinegar or acidified brine at 80 90°C. Packed in jelly or sauces …   Dictionary of ichthyology

• Liquid brine —   A type of geothermal energy resource that depends on naturally occurring hot water solution found within the earth. Technology for this novel energy source is being developed in the Salton Sea area in Southern California.   California Energy… …   Energy terms

• Red Sea — an arm of the Indian Ocean, extending NW between Africa and Arabia: connected to the Mediterranean by the Suez Canal. 1450 mi. (2335 km) long; 170,000 sq. mi. (440,300 sq. km); greatest depth, 7254 ft. (2211 m). * * * Narrow inland sea between… …   Universalium

• Glossary of environmental science — This is a glossary of environmental science.Environmental science is the study of interactions among physical, chemical, and biological components of the environment. Environmental science provides an integrated, quantitative, and… …   Wikipedia

• Boiled peanuts — are popular in some places where peanuts are common. Fully mature peanuts do not make good quality boiled peanuts; rather raw or green ones are used. Raw denotes peanuts in a semi mature state, having achieved full size, but not being fully dried …   Wikipedia

• Pickled pigs feet — is a food preparation associated with African American soul food and Southern country cuisine, as well as German and Irish cuisine. However pigs feet are not always pickled. Often they are cooked in vinegar and water to preserve their natural… …   Wikipedia

• Kochfischwaren — hot marinated fish (fish flesh marinated in hot vinegar or acidified brine at 80 90°C. Packed in jelly or sauces)(Germany) …   Dictionary of ichthyology

• Hotbrines — Hot|brines [...brainz], auch Họt Brines die (Plur.) <aus gleichbed. engl. hot brines, zu brine »Salzwasser«> am Meeresboden austretende heiße Lösungen vulkanischen Ursprungs (Geol.) …   Das große Fremdwörterbuch

• Pickled cucumber — A deli pickle A pickled cucumber (commonly known as a pickle in Australia, Canada, and the United States or generically as gh …   Wikipedia